3 Ways to Make Beautiful Unicorn Bubble Tea

3 Ways to Make Beautiful Unicorn Bubble Tea

Unicorn bubble tea has been popular for quite a while. They are both very tasty and visually appealing. Today we want to share with you guys 3 recipes made out of juices and our Butterfly Pea Flower Tea

Ingredient:  

Butterfly Pea Flower Tea 

Hot Water

Condensed Grape Juice

Apple Vinegar

Condensed Passion Fruit Juice

Condensed Orange Juice

Condensed Kiwi Juice

Ice Cubes

 Preparation: Brew Butterfly Pea Flower in Boiled Water, then add 1.4oz fructose. 10 minutes later, take all the butterfly pea flowers out and add ice cubes to cool down the tea.

 

Grape and Butterfly Pea Flower Juice

Ingredients:

Butterfly Pea Flower

Hot Water

Condensed Grape Juice

Apple Vinegar

Ice Cubes

  1. Ground 11oz of ice cubes in the blender
  2. Mix 1oz apple vinegar with 1oz condensed grape juice then put the mixed juice in the bottom of the cup.
  3. Mix 1.8oz apple vinegar, 1oz condensed grape juice with 6oz grounded ice then put into the cup.
  4. Mix 3.2oz Butterfly Pea Flower Tea with 5oz grounded ice then put into the cup.

 

Orange Kiwi and Butterfly Pea Flower Juice

Ingredients:

Ice Cubes

Butterfly Pea Flower tea

Apple Vinegar

Condense Kiwi Juice

Condensed Orange juice

  1. Ground 11oz ice cubes then put away.
  2. Mix 1oz Apple Vinegar with 1oz Condensed Orange Juice then put on the bottom of the cup.
  3. Mix 2oz Apple Vinegar, 1oz Condensed Orange Juice with 6oz Grounded Ice then put into the cup.
  4. Mix 2oz Apple Vinegar, 0.7oz Condensed Kiwi Juice with 4.6oz grounded ice then put into the cup.
  5. Fill the cup with Butterfly Pea Flower Tea.

 

Passion Fruit and Butterfly Pea Juice

 Ingredients:

Condensed Passion Fruit Juice.

Ice Cubes

Apple Vinegar

  1. Ground 11oz ice cubes then put away.
  2. Mix 0.7oz Apple Vinegar with 0.4oz Condensed Passion Fruit Juice then put on the bottom of the cup.
  3. Mix 2oz Apple Vinegar, 1oz Condensed Passion Fruit Juice with 170g Grounded Ice then put into the cup.
  4. Mix 3.2oz Butterfly Pea Flower Tea with 5oz grounded ice then put into the cup.

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